Jannine and Paul's Online Cookbook
Chinese Broccoli With Soy Paste
 
 

Overall Rating: Unrated

Categories: Veggies

Yield: ##

Prep time: 00:00:00
Total time: 00:00:00

 
Instructions
    1. Set a steamer basket in a large pot filled with 1" water, cover pot, and bring water to a boil. Add broccoli to steamer basket, cover pot, and steam broccoli until crisp-tender, about 5 minutes.
    2. Meanwhile, whisk soy paste and 2 Tbsp. water in a large bowl.
    3. Arrange broccoli on a platter and drizzle sauce over.

 
Ingredients
  • 1 lb. Chinese broccoli or broccolini, trimmed, cut in thirds crosswise
  • 1/4 cup soy paste


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